How I can help you
I am a Registered Dietitian/Nutritionist with years of expertise in applying a functional approach to nutrition.
I develop individualized plans for clients which are designed to promote wellness, prevent disease and rebalance underlying nutritional impairments. A key element of this approach is the optimization of digestive function. Research shows that impairments in this critical nutritional pathway can have a far reaching impact on our brain, immune, detoxification, and other seemingly unrelated systems.
I have extensive experience in using dietary modification, appropriate supplementation and functional lab testing to achieve optimal wellness. In addition, I am also extensively experienced using gluten-free, dairy free, low allergen, GFCF, SCD, GAPS, FODMAPS, and other appropriate diets to reduce inflammation and promote healthy digestive function.
Contributions and Appearances
I have contributed my expertise to www.gfcfdiet.com and worked with schools to develop a whole foods approach to student meal planning.
I lecture frequently, both locally and nationally, on topics such as healthy pregnancy planning, autism, special diets for food allergies and intolerances, and choosing appropriate nutritional supplementation.
I have also appeared on television and video and am a contributing author to the books A Compromised Generation: The Epidemic of Chronic Illness in America’s Children and Essential Remedies for Women’s Health.